Free tool for Tennessee bakers

Tennessee Cottage Food
Label Maker

Every label you make here includes what Tennessee law requires: the exact disclaimer wording, allergen statement, ingredients, and producer info. Design it, download it, stick it on the box.

Rules verified August 28, 2026Full Tennessee cottage food law guide →

What Tennessee requires on your label

The label maker below handles all of this for you. Here is the checklist it follows, straight from Tennessee's rules.

  1. 1
    Common or usual name of the food
    e.g. "Sourdough Loaf".
  2. 2
    Producer name
    Your legal or business name.
  3. 3
    Producer home address
    Required by T.C.A. 53-1-118; no registration number exists to substitute.
  4. 4
    Producer telephone number
    A number where customers can reach you.
  5. 5
    Ingredients in descending order of predominance
    Include sub-ingredients of compound ingredients.
  6. 6
    Required disclosure statement
    The exact two-sentence wording below. It is a condition of the exemption, not just a recommendation.
Required wording, added to your label automatically
This product was produced at a private residence that is exempt from state licensing and inspection. This product may contain allergens.
  • The disclosure travels with every sale: on the label for packaged items, on a placard for unpackaged items, on the webpage for internet-only sales, and verbally for telephone or custom orders.
  • No font size is mandated. Net weight and lot numbers are good practice, not law.

Your label is ready. Now let Tennessee find you.

Cakery gives you your own bakery page, an order inbox instead of DM chaos, and customers searching for local bakers in Tennessee. Free for your first 30 days.

$8.99/month after your trial. Cancel anytime.