Free tool for Connecticut bakers

Connecticut Cottage Food
Label Maker

Every label you make here includes what Connecticut law requires: the exact disclaimer wording, allergen statement, ingredients, and producer info. Design it, download it, stick it on the box.

Rules verified August 28, 2026Full Connecticut cottage food law guide →

What Connecticut requires on your label

The label maker below handles all of this for you. Here is the checklist it follows, straight from Connecticut's rules.

  1. 1
    Product common name
    e.g. "Lemon Pound Cake".
  2. 2
    Operator name and address
    Cottage food operation name (or your legal name) and the home address.
  3. 3
    Net weight or volume
    In US (oz/lb) and metric (g) units.
  4. 4
    Ingredient list
    All ingredients in descending order by weight, including sub-ingredients in parentheses.
  5. 5
    Allergen statement
    Major allergens (milk, egg, peanuts, tree nuts, fish, shellfish, soy, wheat, sesame).
  6. 6
    Required cottage-food disclaimer
    Exact wording required by Connecticut, in at least 10-point type.
  7. 7
    DCP label review
    DCP reviews and approves your label designs as part of the licensing process.
Required wording, added to your label automatically
Made in a Cottage Food Operation that is not Subject to Routine Government Food Safety Inspection.
  • The disclaimer must be in at least 10-point type and clearly visible on every package.
  • Hand-printed labels are acceptable if they are durable, legible, and meet the size and contrast requirements.
  • DCP must approve label designs before you can use them; submit drafts with your application.

Your label is ready. Now let Connecticut find you.

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